Lindy’s Ono Recipes

Pork Chops 101 is another new recipe for 2005. It’s one of my ‘basics’ main dish that my family really enjoys! (I think it’s because of all that gravy!) Many times pork chops can be a little dry, but simmering it in its own juices makes it very tender and juicy.

Come and see me at the upcoming Moanalua High School Music Boosters Winter Craft Fair on Saturday, December 10, 2005 and sample some of my new recipes!
Details:
What: Moanalua High School Music Boosters Winter Craft Fair
Where: Moanalua High School, 2825 Ala Ilima St., Salt Lake
When: Saturday, December 10, 2005
Time: […]

The Tofu Watercress Salad is a new recipe for 2005 and it’s oh-so-simple to make!
Don’t let the thought of watercress put you off. Even those who don’t care for watercress end up going for seconds with this healthy yet scrumptuous salad!
A little dab will do ya! Dressing may seem a little salty for some tastes, […]

The Hasu Hamburger recipe from my original 2002 set is a popular main dish item. The hasu adds a surprising delightful crunch in the middle of the patty which sets it apart from your typical teri burger. This makes a great finger food for picnics and potlucks.
Lindy’s Ono Tip: Size matters! The size […]

Whether you stopped by our Craft Fair booth for an onolicious sample or heard about us through the grapevine, we’re glad that you stopped by our website!
Lindy’s Ono Recipes provides you with delicious tried and true recipes with a local flair. You don’t have to be a master chef to be a whiz in the […]