Lindy’s Ono Recipes

The Tofu Watercress Salad is a new recipe for 2005 and it’s oh-so-simple to make!

Don’t let the thought of watercress put you off. Even those who don’t care for watercress end up going for seconds with this healthy yet scrumptuous salad!

A little dab will do ya! Dressing may seem a little salty for some tastes, so add a little at a time and taste as you go.

Ono Tip: If sweet onions are not available, you may blanch the thin sliced onions in hot water for 1 minute to take off some of the bitterness.

Interested in this recipe for your own collection? Check out our order form or visit us at our next Craft Fair!