Archive for February, 2006



An Old Family Recipe

Published on February 16, 2006

When I hear the phrase “its an old family recipe” I think of my mom’s Sweet Sour Spareribs. Whenever I make this, everyone really enjoys this and requests the recipe. I think the gravy that the ribs produce after simmering in a sauce is the absolute yummiest ! Growing up, we always used to […]


Reviving the Turkey

Published on February 7, 2006

Turkey Rice Soup, also known as Jook or Chuk is a great dish to make to use those leftover turkey bones from Thanksgiving dinner. I had them bagged in my freezer and decided to make a pot of soup. My husband and daughter got hold of the ‘cold bug’ or ‘flu bug’ and I […]