Archive for March, 2006



Braised Short Ribs

Published on March 12, 2006

I wanted to try a recipe for something that I’ve been thinking of eating. I recently bought a magazine Fine Cooking, which featured some braising recipes and even went to a Braising Cooking Class. But, none of the recipes suited my ‘craving’ for the braised shortribs that had that little touch of tomato […]


Seafood Casserole

Published on March 8, 2006

My Aunty Kimi is my mentor when it comes to cooking and baking. Growing up and till this day, I learn a lot from her. I remember cooking with her in her kitchen and learning all her techniques and ono recipes. Many of my recipe cards are dishes that she has taught me.
At one […]


A ‘Sweet’ Smile !

Published on March 5, 2006

Aren’t these cute! I haven’t made these Lollipop Cookies in years, but I decided to surprise my friends with this special treat for Girl’s Day. I originally got this recipe from my sister-in-law, Audrey, who converted this yummy cookie into a cookie on a stick. They are crispy, buttery and stays on the stick […]


Drunken Shrimp with No Hangover !

Published on March 4, 2006

This Drunken Shrimp is such a yummy pupu (appetizer)! My brother, Glenn, always makes this when we get together for potluck dinners at his home. You must use the small shrimp (51-60 count) since the shell is much thinner. It is marinated with flour, Hawaiian salt, pepper and of course, Gin! There is […]