Lindy’s Ono Recipes

This is a scrambled egg nori roll … I actually don’t have any special name for this. My Dad used to make the best shoyu eggs that were really fluffy (I think it was all in the wrist when beating the eggs), but I always make this egg roll that my Mom taught me. […]

Brunch Casserole is another ‘breakfast, lunch or dinner’ dish. I got this yummy recipe from my friend Julie. She’s another great cook! The office girls always get a treat with Julie’s homemade dishes. Whenever I make this, I get the “so ono” (delicious) comments. It’s like a better ‘Hamburger Helper’ dish from scratch! Well, almost […]

I remember seeing a super simple recipe for soybeans that were mixed with Nori Tsukudani (seaweed cooked in soy sauce, sugar and mirin). Since I love soybeans, I thought I’d try it.
Use the shelled edamame (soybeans) and just add a spoonful of tsukudani of your liking. I think the recipe said […]

My Aunty Kimi is my mentor when it comes to cooking and baking. Growing up and till this day, I learn a lot from her. I remember cooking with her in her kitchen and learning all her techniques and ono recipes. Many of my recipe cards are dishes that she has taught me.
At one […]

My sister in law, Lorraine, gave me this recipe for German Potato Salad many years ago. This is like a hot potato salad with the added flavor of bacon and a touch of vinegar. I still enjoy this dish after all these years. Thanks, Lorraine !
Note: New recipe card for 2005.